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    You are in: Home / Recipes / Auntie's Stuffing Recipe
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    Auntie's Stuffing

    Auntie's Stuffing. Photo by agoodcookie

    1/1 Photo of Auntie's Stuffing

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    10 mins

    6 mins

    agoodcookie's Note:

    This recipe comes from my brother-in-law's Auntie. We make it every Thanksgiving for him and his brother and they adore it. We've stuffed both turkey and goose with the mixture. The mixture should be made the day or night before so that it is cool and will be easier to stuff. The Grapenuts give the stuffing it's unique flavor and texture so don't omit!

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Saute rice, celery and onions in margarine over medium heat until lightly browned.
    2. 2
      Gradually add water and seasonings and bring mixture to a boil.
    3. 3
      Cover and remove from heat. Let stand 4 minutes.
    4. 4
      Stir in cereal and mix well, being careful not to make mushy.

    Ratings & Reviews:

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    Nutritional Facts for Auntie's Stuffing

    Serving Size: 1 (1761 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 300.6
     
    Calories from Fat 108
    36%
    Total Fat 12.1 g
    18%
    Saturated Fat 2.1 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 291.5 mg
    12%
    Total Carbohydrate 44.1 g
    14%
    Dietary Fiber 3.0 g
    12%
    Sugars 3.5 g
    14%
    Protein 5.0 g
    10%

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