Prep 2 mins
Cook 0 mins
I got this recipe from the The Black Kettle (Punta Clara) Cookbook. Tastes sort of like a snow cream!
- Put ice in shaker with remaining ingredients. Shake until foamy and completely chilled. Serve immediately.
This is my favorite dessert, I normally don't like milk, but this is one way to get me to drink it. I use Splenda and low fat milk.
It's a great way to drink milk. It was very refreshing and it was great with the vanilla and sugar (I used splenda). Thanks Barenaked Chef :) Made for Bargain Basement tag game