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    You are in: Home / Recipes / Auntie Bonnie's Chickpea Salad Recipe
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    Auntie Bonnie's Chickpea Salad

    Auntie Bonnie's Chickpea Salad. Photo by *Parsley*

    1/1 Photo of Auntie Bonnie's Chickpea Salad

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 2 mins

    2 mins

    1 hr

    Megannnnnnnn's Note:

    from La Dolce Vegan.

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    Units: US | Metric


    1. 1
      In large bowl, toss all ingredients together.
    2. 2
      Chill at least 1 hour before serving.
    3. 3
      Makes 2 large or 4 small servings.

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    Ratings & Reviews:

    • on January 16, 2011


      This is a great salad that happens to be easy to make and filling. I made this exactly as written, just adding a pinch of sugar to counter the vinegar. Fresh parsley is a must. Thanx for sharing!

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    • on April 29, 2008


      This is quick and easy to make, tastes great and it's healthy. I used a 400 gram can of chickpeas, halved everything else and used two vine-ripened tomatoes. Not having any parsley, I had to leave it out. The dish had a strong garlic flavour even with just the one clove, but it was a large clove.

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    • on March 21, 2007


      simple and delicious. very short list of ingredients as most are probably found in your spice cupboard. healthy and filling. used as a main dish. followed recipe except i did roast the garlic cloves a bit first; not too long. thank you for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Auntie Bonnie's Chickpea Salad

    Serving Size: 1 (413 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 467.7
    Calories from Fat 151
    Total Fat 16.8 g
    Saturated Fat 2.2 g
    Cholesterol 0.0 mg
    Sodium 1396.5 mg
    Total Carbohydrate 67.0 g
    Dietary Fiber 13.3 g
    Sugars 2.9 g
    Protein 14.6 g

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