Aunt Sharon's Best Brownies
- Ready In:
- 45mins
- Ingredients:
- 10
- Yields:
-
20-24 small brownies
- Serves:
- 20-24
ingredients
directions
- Combine butter, sugar and water in a small saucepan. Heat on medium and stir until sugar is melted. Remove from heat.
- Add vanilla, eggs and 1 cup of chocolate morsels (I use Ghirardelli's) and stir until chocolate is melted.
- In a medium sized bowl, combine baking soda, salt and flour, mix well. Add warm chocolate mixture and stir gently until combined.
- Spray bottom of a 9"x13" baking pan with spray release of choice, then pour in the brownie batter. Wait a minute or two for the batter to even out over the pan, then sprinkle with the additional cup of chocolate morsels.
- Bake in a 350 degree oven for 30-35 minutes.
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RECIPE SUBMITTED BY
Coming from a large family, the idea of cooking for a crowd doesn't bother me at all!? I enjoy having family and friends over to share good food and good times.? I love experimenting with a recipe until I get it just right!