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    You are in: Home / Recipes / Aunt Sarah's No-Bake Chocolate Cookies Recipe
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    Aunt Sarah's No-Bake Chocolate Cookies

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    najwa's Note:

    This is my Aunt Sarah's recipe. It was and still is a favorite! Use more or less chocolate to taste. SOURCE: Aunt Sarah.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Break biscuits into thirds.
    2. 2
      In a saucepan, melt the butter over medium-high heat.
    3. 3
      Add sugar and chocolate and mix until melted.
    4. 4
      Add milk and eggs, mix and cook until it comes to a boil, stirring constantly.
    5. 5
      Add vanilla and biscuits and mix until combined.
    6. 6
      The cookies should break during mixing into small pieces.
    7. 7
      Place mixture onto a large piece of foil, and form into a log, about 2 inches in diameter.
    8. 8
      Wrap in foil and freeze for two hours, then slice and keep refrigerated.

    Ratings & Reviews:

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    Nutritional Facts for Aunt Sarah's No-Bake Chocolate Cookies

    Serving Size: 1 (21 g)

    Servings Per Recipe: 50

    Amount Per Serving
    % Daily Value
    Calories 64.2
     
    Calories from Fat 30
    47%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.7 g
    8%
    Cholesterol 14.3 mg
    4%
    Sodium 46.3 mg
    1%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.9 g
    11%
    Protein 1.1 g
    2%

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