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    You are in: Home / Recipes / Aunt Millie's Meatloaf Recipe
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    Aunt Millie's Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Kelly M.'s Note:

    This is the simplest meatloaf recipe that made me a meatloaf lover! There is nothing fancy in the mix, but the flavor is wonderful. The mix will seem so wet that you will think you will not be able to form it, but you will. It also makes good meatballs, just add a little oregano and garlic and bake them at 350°F for about 15 minutes. Hope you like it as much as I do! We call it Aunt Millie's but Aunt Honey swears it's hers (so we give them both credit)!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      Mix all ingredients together in large bowl (It will seem VERY wet--This is ok).
    3. 3
      Spray baking pan with a little cooking spray.
    4. 4
      Place mixture in pan and shape into loaf.
    5. 5
      Bake at 375°F for 1 hour.

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    Ratings & Reviews:

    • on October 01, 2006

      45

      This was so easy to put together! I prepared it for my family to have while I was attending a conference and it smelled so good, I had to try it out of the oven. It was yummy. I did add a sauce to the top as we prefer ours that way, but it does have an excellent flavor all by itself. I'll use this again, will still use the sauce and maybe some onions, peppers, celery, and cheese. = ) Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2003

      45

      This made a nice,moist meat loaf! I also coated this with some ketchup about 10 minutes before it was done.It was a nice meal with some scalloped potatos and green beans!We enjoyed it very much.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Aunt Millie's Meatloaf

    Serving Size: 1 (188 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 355.8
     
    Calories from Fat 186
    52%
    Total Fat 20.7 g
    31%
    Saturated Fat 8.7 g
    43%
    Cholesterol 89.3 mg
    29%
    Sodium 435.6 mg
    18%
    Total Carbohydrate 16.1 g
    5%
    Dietary Fiber 0.4 g
    1%
    Sugars 4.8 g
    19%
    Protein 25.4 g
    50%

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