Aunt Kates Homemade Corned Beef Hash

Total Time
Prep 15 mins
Cook 5 mins

Good Home Cooked Corned Beef Hash with extra potatoes and Home Fried Eggs

Ingredients Nutrition


  1. 1 add 2-3 tbsp bacon grease to Cast Iron Skillet simmer on low heat.
  2. 2 add Corned Beef and Potatoes spread evenly and increase heat to medium high.
  3. 3 Brown Potatoes and not stir -- check them by lifting edge with metal spatula to see if browning, when browned flip sections with metal spatula if sticking occurs, may add more bacon grease -- continue to cook until mixture is browned to your preference, remove from heat, serve and enjoy with eggs fried in bacon grease.