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    You are in: Home / Recipes / Aunt Jean's Chicken Wings Recipe
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    Aunt Jean's Chicken Wings

    Aunt Jean's Chicken Wings. Photo by Scarlett516

    1/1 Photo of Aunt Jean's Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Scarlett516's Note:

    These are my favourite chicken wings from my Aunt Jean. We rarely have leftovers, although my mom prefers the leftovers. Cook time does not include marinating. Definitely marinate this for 24 hours if you can. I've done the shorter marinating time and it really does make a difference.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix soy sauce, honey, garlic, and broth in a baking pan.
    2. 2
      Place chicken in flat rows in sauce.
    3. 3
      Marinate for at least 3 hours in fridge. They are best when left in for 24 hours and turned over at 12 hours.
    4. 4
      Drain and bake at 350°F for approximately 30 minutes or until done.

    Ratings & Reviews:

    • on May 04, 2009

      55

      WOW!! These are great tasting wings. They turned out perfectly, and was the perfect fit for a quick, weeknight dinner. I made recipe as posted except I cut it in half to serve 4. I wanted some leftovers to take tommorow for lunch, but there all gone. The flavor and texture is absolutely wonderful, Love the broth flavor. Made for New Zaar Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Aunt Jean's Chicken Wings

    Serving Size: 1 (212 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 376.3
     
    Calories from Fat 204
    54%
    Total Fat 22.7 g
    35%
    Saturated Fat 6.3 g
    31%
    Cholesterol 109.2 mg
    36%
    Sodium 1700.5 mg
    70%
    Total Carbohydrate 13.2 g
    4%
    Dietary Fiber 0.2 g
    0%
    Sugars 12.0 g
    48%
    Protein 29.1 g
    58%

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