Aunt Freda's Suit Yourself Salad
- Ready In:
- 12hrs 1min
- Ingredients:
- 14
- Serves:
-
8-10
ingredients
-
Dressing
- 1 cup sugar
- 1 1⁄8 cups apple cider vinegar
- 1⁄4 cup water
- 2⁄3 cup oil (do not use olive oil)
- 1 teaspoon salt
-
Vegetable Mixture
- 16 ounces peas, drained
- 16 ounces French style green beans, drained
- 16 ounces kidney beans, drained and rinsed
- 1 medium green pepper, chopped
- 1 1⁄2 cups celery, diced
- 1 1⁄2 cups cauliflower, in bite-size pieces
- 1 -2 medium sweet onion, sliced and separated
- 1⁄2 - 1 cup whole corn, drained
- 1 (4 ounce) jar pimientos, drained and cut fine
directions
- Dressing- Boil sugar, vinegar, and water for 1 minute.
- Remove from heat, and add oil and salt.
- Stir and set aside to cool.
- Vegetable Mixture- Mix vegetables together in large bowl.
- Pour dressing over vegetables and stir gently.
- Cover and refrigerate at least 12 hours before serving, stirring occasionally.
- If you don't like any of these vegetables, you can omit or substitute others.
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RECIPE SUBMITTED BY
Teresa M
Zanesville, Ohio
Thanks for checking out my about me page. Jeff is my husband of 8 years. We have 1 dog that someone dropped off at the side of the road and I brought home, and she rules the house. I love dogs, and hate to see a dog tied up and forgotten.
I love to grow different kinds of tomatoes from seed to can, and give the "extras" away (when I'm working and don't have time to can).