Aunt Ely's Pumpkin Bread

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READY IN: 1hr 15mins
Recipe by litldarlin

I made this recently and my neighbors upstairs told me they couldn't resist the temptation any longer. They had to come down to see what I was making. It was wonderful sharing this recipe of my Aunts with them, and it was also a great way to meet my neighbors.

Ingredients Nutrition


  1. Beat 4 eggs gently with 3 cups of sugar.
  2. Add 1 cup of oil, 1/3 cup of water and 2 cups which equals 1 - 16 oz. can of pumpkin.
  3. Add 3½ cups of sifted flour, 2 tsps of baking soda, ½ teaspoons salt, and 1 teaspoons of cinnamon and mix thoroughly.
  4. Then add 1½ cups of chopped nuts.
  5. Put in 3 loaf pans and bake at 350 degree for 1 hour or until done.

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