Aunt Dodie's Meatloaf

READY IN: 1hr 15mins
Recipe by Rhonda J

This is the meatloaf my Mom always made,a recipe from my fathers aunt. I really like the sauce on this one.

Top Review by RecipeNut

This was a tasty meatloaf and the sauce is delicious. My meatloaf turned out to soft and I only used half the milk. Next time I will use 5 slices of bread instead of four. Thanks Rhonda for a new meatloaf recipe

Ingredients Nutrition


  1. Combine first 7 ingredients in large mixing bowl.
  2. Press into a loaf style baking dish.
  3. Mix sauce ingredients in small bowl.
  4. Bake meatloaf at 350 for one hour basting frequently with the sauce.

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