Aunt Bev's " Weird" Hot Dogs
photo by 2Bleu
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
- 6 hot dogs
- 6 hot dog buns
- 1⁄2 - 3⁄4 cup peanut butter, smooth (1-2 T for each bun)
- 6 tablespoons ketchup (or more)
- 6 tablespoons sweet relish (or more)
directions
- Grill hot dogs until heated through. (I would not recommend just boiling but you could.).
- Toast buns while grilling the hot dogs.
- On each toasted bun, spread 1-2 T peanut butter.
- Split the hot dogs in half and place in buns.
- Top with 1 T each ketchup and sweet relish (or more to your taste).
- Enjoy a totally different experience!
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Reviews
-
Delicious, yummy, Not weird, but must be something to do with being a Kentuckian. My dad is from Covington, Kentucky and this was one of his family's favorites, second to peanut butter and dill pickle sandwiches and a PBLT. Now they're my family favorites. Check out Thatbobbiegirl Recipe #25625. You're in good company.
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RECIPE SUBMITTED BY
Stacee R.
United States