Aunt Bettye's Crock Pot Chicken and Dumplings

Total Time
5hrs 5mins
Prep
5 mins
Cook
5 hrs

A recipe that reminds me of my favorite aunt.

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Ingredients

Nutrition
  • 1 lb chicken breast, cubed
  • 2 (10 ounce) cans cream of chicken soup
  • 1 small onion, chopped
  • 1 (10 ounce) can peas and carrots
  • 1 cup milk
  • 1 (8 count) package refrigerated biscuits
  • 1 bay leaf (optional)

Directions

  1. Put all ingredients (except biscuits) into cooker.
  2. Cook on HIGH 5 hours or LOW 8 hours.
  3. One hour before serving, cut biscuits into quarters and add to mix.
  4. Cook on HIGH 1 hour.