Total Time
Prep 25 mins
Cook 35 mins

My Aunt Barb developed this recipe and I make it all the time. Wonderful with homemade icecream, or any ice cream for that matter!!!

Ingredients Nutrition


  1. Butter bottom of a 9x13 pan and dump the apples in.
  2. Combine rest of the ingredients in a bowl and sprinkle over the top.
  3. Bake at 375 degrees for 30-35 minutes until apples are soft.


Most Helpful

wow... this was magnificent..!!! Reminds me of the apple crisp my father makes :-) Thanks for the wonderful recipe!!

love4culinary April 19, 2003

Great recipe for traditional apple crisp lovers! I never made apple crisp but when my son-in-law that I adore told me how much he loved it when he was a kid, I had to find a good recipe! This was awesome. I used all cinnamon and squeezed some lemon juice on the apples and put a bit of vanilla over them before I added the topping. YUUUUUUM!

Mommy Bean March 10, 2008

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