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    You are in: Home / Recipes / Aunt Anita's No Bake Peanut Butter Krispies Recipe
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    Aunt Anita's No Bake Peanut Butter Krispies

    Aunt Anita's No Bake Peanut Butter Krispies. Photo by Jessica K

    1/3 Photos of Aunt Anita's No Bake Peanut Butter Krispies

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Jellyqueen's Note:

    I got this recipe from my Aunt Anita. She is the most organized woman on earth. This is just one of the many treats she had around for all of us when we were young, and then she fed these same things to our kids. Still love to go to her house!!!!

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    Ingredients:

    Yield:

    krispies

    Units: US | Metric

    Directions:

    1. 1
      Stir sugars and Karo together in sauce pan.
    2. 2
      Bring to a boil.
    3. 3
      Remove from heat and stir in peanut butter.
    4. 4
      Mix well.
    5. 5
      Add vanilla and cereal.
    6. 6
      Roll into small balls.

    Ratings & Reviews:

    • on January 26, 2004

      55

      These are so quick and easy to throw together and they taste great, too! I made these as a snack for my Sunday School class and they devoured them-I helped a little, too!(= I didn't roll them into balls, I just scooped them off a spoon onto wax paper and they were perfect. Thanks for a great treat, Jellyqueen!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 04, 2003

      45

      Very yummy! I used an additional 3 cups of Rice Krispies and increased the white sugar and brown sugar to make 3/4 cup each. I also used more Karo syrup(about 3/4 cup). My dad really enjoyed these. I also used this for gift giving this year for Navratri(one of our prime festivals). You can also try this with Cornflakes instead of Rice Krispies. Its a great treat!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2012

      55

      Confession time....I messed up...I didn't print the recipe off first and was going between the laptop and the kitchen. I put the sugars and syrup into a microwave 2 quart measure along with the peanut butter...ended up boiling and stirring a couple of times until it was well boiled and no graininess, then added the vanilla. Poured it all over the Krispies and well...Heaven! It turned into peanut butter fudge with Krispies! I also was short on Karo so subbed the half I was missing with honey.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (35)

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    Nutritional Facts for Aunt Anita's No Bake Peanut Butter Krispies

    Serving Size: 1 (529 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 93.8
     
    Calories from Fat 36
    39%
    Total Fat 4.1 g
    6%
    Saturated Fat 0.8 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 55.1 mg
    2%
    Total Carbohydrate 13.3 g
    4%
    Dietary Fiber 0.5 g
    2%
    Sugars 7.1 g
    28%
    Protein 2.1 g
    4%

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