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    You are in: Home / Recipes / Au Gratin Peas and Potatoes Recipe
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    Au Gratin Peas and Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    1 hr

    10 mins

    ratherbeswimmin''s Note:

    Makes a wonderful skillet supper.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, fry bacon until crisp.
    2. 2
      Remove bacon to drain on a paper towel lined plate.
    3. 3
      Drain skillet, reserving 1 tablespoon bacon drippings.
    4. 4
      Saute onion in the bacon drippings, until tender.
    5. 5
      Layer with potatoes, salt and pepper to taste, peas, 1 cup of cheese, and crumbled bacon.
    6. 6
      Reduce heat; cover and simmer for 10 minutes or until heated through.
    7. 7
      Mix together the mayonnaise and milk until smooth texture.
    8. 8
      Pour mixture over bacon.
    9. 9
      Sprinkle with remaining cheese.
    10. 10
      Remove from the heat and let stand for 5 minutes before serving.

    Ratings & Reviews:

    • on January 20, 2004

      45

      Yum! This was a big hit with my family. I subbed in plain yogurt for the mayonaisse, which made it a little more watery but the extra liquid was absorbed during standing time. This definitely makes the cookbook :)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 21, 2003

      55

      Another Goodie!! Wanted something different in comfort food tonight, I had all the ingredients, and it was so good. My husband said to tell you it's a 6 star recipe. Best of all I didn't tweak a thing! Had BBQ pork chops with it and what a nice meal. Thanks,Carole in Orlando

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 09, 2010

      55

      Fabulous! I baked it @350 for about 20 minutes after assembling and replaced half the cheddar with parmesan, but otherwise followed the recipe exactly. Definitely a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Au Gratin Peas and Potatoes

    Serving Size: 1 (376 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 543.4
     
    Calories from Fat 270
    49%
    Total Fat 30.0 g
    46%
    Saturated Fat 14.1 g
    70%
    Cholesterol 71.2 mg
    23%
    Sodium 663.8 mg
    27%
    Total Carbohydrate 47.8 g
    15%
    Dietary Fiber 6.6 g
    26%
    Sugars 8.3 g
    33%
    Protein 22.3 g
    44%

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