Atlanta Upside-down Cake

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Recipe by Bitsie

This recipe was given to me by a co-worker when I work in Atlanta for a year. It is a devine tasting and easy one pan cake.

Ingredients Nutrition


  1. Combine butter and brown sugar, mixing until well blended.
  2. Spread onto bottom of 8 in.
  3. square pan.
  4. Arrange peaches on brown sugar mixture; sprinkle with pecans.
  5. Beat spread and granulated sugar until light and fluffy.
  6. Blendin egg and vanilla.
  7. Add combined dry ingredients alternately with milk,mixing well after each addition.
  8. Carefully pour over peaches.
  9. Bake at 350 deg. 45 minutes or until wooden pick inserted in center comes out clean.
  10. Immediately invert onto serving plate; serve warm.

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