Athole Brose

READY IN: 9mins
Recipe by weekend cooker

A classic drink in Scotland. The honey and milk soften the flavor of the whiskey, pleasing even those who aren't big Scotch lovers.

Top Review by Kerfuffle-Upon-Wincle

A bit sweet for me! I'll reduce the honey next time ~ Made a nice steamy drink, and fogged up my snifter in my air conditioned room! Made for Zaar Stars, due September 6th.

Ingredients Nutrition

Directions

  1. Whisk the milk, half-and-half and honey together in a microwave safe 2 quart bowl.
  2. Microvave uncovered on highn power for 6-8 minutes, until very hot.
  3. Whisk in the scotch and serve hot or chilled, sprinkled with nutmeg if desired.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a