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    You are in: Home / Recipes / Asparagus With Low Fat Orange Sauce Recipe
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    Asparagus With Low Fat Orange Sauce

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on April 21, 2014

      This wonderful dish was served with Easter dinner. I made the sauce a day in advance using fresh squeezed orange juice. I ended up doubling the amount of orange juice for a stronger orange flavor, tasting and stirring after each addition. The sauce is so easy to make; I'm sure I will be making it often. Thanks for sharing! Made for Spring PAC 2014.

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    • on April 23, 2014

      This got mixed reviews at our house. While most liked the sauce they just didn't care for it on the asparagus.

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    • on July 12, 2009

      Loved this! I doubled the recipe and used 1 pound asparagus, also I used 3 tablespoons frozen thawed orange juice concentrate with really increased the orange flavor, great recipe for asparagus, thanks for posting Kate!

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    • on March 26, 2009

      Kate!!! This is just great!! I actually served it cold and truly enjoyed it. I'm sure it would be awesome warm too. I will be making this a lot this spring. Ohhh, the sauce, I would love to try it on other things too it was great.

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    • on November 06, 2008

      This was a very nice dish with the smooth, creamy, citrusy sauce. I really enjoyed it! Thanks Kate!

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    • on June 28, 2008

      ABSOLUTELY LOVED THIS DISH! Asparagus is one of the few veggies I make regularly around here, & this is such a GREAT WAY TO DRESS IT UP, with a VERY TASTY SAUCE! The dash of cayenne is about my speed & does make for a very nice addition! Thanks for sharing! [Made just for the 'hal-ib-ut!']

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    Nutritional Facts for Asparagus With Low Fat Orange Sauce

    Serving Size: 1 (87 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 50.0
     
    Calories from Fat 23
    47%
    Total Fat 2.6 g
    4%
    Saturated Fat 0.4 g
    2%
    Cholesterol 2.9 mg
    0%
    Sodium 79.6 mg
    3%
    Total Carbohydrate 5.0 g
    1%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.8 g
    11%
    Protein 2.3 g
    4%

    The following items or measurements are not included:

    oranges

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