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    You are in: Home / Recipes / Asparagus With Lemon-Caper Dipping Sauce Recipe
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    Asparagus With Lemon-Caper Dipping Sauce
    Asparagus With Lemon-Caper Dipping Sauce. Photo by threeovens

    Photo by threeovens

    9 Photos of Asparagus With Lemon-Caper Dipping Sauce

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    Rate it! | Read 10 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    IngridH's Note:

    This is easy, yummy and looks elegant when served for company. I've also used the sauce for a "tarter" to dip for sweet potato fries.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together the mayo, sour cream, oil, capers, juice, thyme, and pepper. Cover and refrigerate until ready to serve.
    2. 2
      Trim asparagus and place in a shollow baking dish.
    3. 3
      Drizzle with olive oil and sprinkle with salt.
    4. 4
      Roast at 350 degrees for 10 minutes, or until desired degree of doneness.
    5. 5
      Serve asparagus with sauce on the side.
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    Nutritional Facts for Asparagus With Lemon-Caper Dipping Sauce

    Serving Size: 1 (147 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 110.8
     
    Calories from Fat 75
    68%
    Total Fat 8.4 g
    12%
    Saturated Fat 1.9 g
    9%
    Cholesterol 10.2 mg
    3%
    Sodium 177.6 mg
    7%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 2.3 g
    9%
    Sugars 2.1 g
    8%
    Protein 3.3 g
    6%
    Detailed Nutrition Values About Nutrition Info

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