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1/1 Photo of Asparagus With Lemon-Basil Gouda Cheese Sauce
Fresh bright green asparagus is just wonderful and adding a nice cheese and lemon flavored sauce, topped with sun dried tomatoes and pine nuts… not only is an appealing dish to the eye, but tasty as well! This recipe was made especially for the RSC# 11 contest.
Units: US | Metric
Serving Size: 1 (177 g)
Servings Per Recipe: 4
The following items or measurements are not included: