Asparagus With Honey-Garlic Sauce

READY IN: 10mins
Recipe by Shirl J 831

Why have plain ol asparagus when you can have this!

Ingredients Nutrition


  1. Add asparagus to boiling, salted water and cook, covered, about 2 minutes or until barely tender. Drain. Combine mustard, ale, honey, garlic, thyme and salt; mix well. Pour over cooked asparagus.

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