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This recipe was so good, specially the sauce. I made the lemon yogourt chicken as well and after baking the chicken the yogourt sauce had evaporated a bit so I poured the tomato sauce on the chicken as well as the asparagus. It was delicious. My husband does not like yogourt and he loved it.

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scooter0 March 26, 2002

Really good. I like the idea of having this done well in advance. I also picked up the sauce a little with some Tabasco sauce. Will do again.

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Tebo May 09, 2002

Lorac, this is truly wonderful. I sort of turned my nose up at first, but thought, why not. And I am glad I did. This has a very pleasing flavor. I will make it again. Thanks.

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BarbaraK April 29, 2002

I liked this a lot, especially the yogurt sauce. I also grilled the asparagus, but your "trick" for testing for doneness was great. The sauce held up well for a day or two, but not three.

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threeovens May 17, 2010

This is a fantastic recipe! Even my kids loved it. I added quite a bit of pepper to give it the hint of heat and lesson the overall sweetness.

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mikejywood April 12, 2010

Yummy recipe. I made it for myself thinking my boyfriend would not like it because of the yogurt and mayonnaise. But he loved it. He was so enthousiast telling me it was worth 5 stars. Thanks Lorac :) Made for PAC Spring 2010

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Boomette April 06, 2010
Asparagus With Fresh Tomato Yogurt Sauce