3 Reviews

This was a simple and tasty side dish I served with Salmon Tika. I used my cast iron frying pan and kicked up the heat to give the asparagus a little bit of char. The lemon and curry are great together. Made for ZWT by one of The Wild Bunch.

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momaphet August 24, 2012

A great way to cook asparagus that we served with pan-grilled chicken. Super easy and gluten-free too. Reviewed for ZWT8 visit in India. Photo also to be posted

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**Jubes** August 17, 2012

Thank you for posting this, I saw it also on Eating well and tried it - FABULOUS!!! I was so happy to save it for future use :) We had it with salmon and it really was a delicious twist for asparagus.

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CARML mama April 01, 2011
Asparagus With Curry Butter