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    You are in: Home / Recipes / Asparagus With Creamy Sesame Dressing Recipe
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    Asparagus With Creamy Sesame Dressing

    Asparagus With Creamy Sesame Dressing. Photo by Derf

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Tebo's Note:

    This can be served as a first course or a side dish. Serving it cold means it can be prepared well in advance.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Steam or microwave asparagus until just tender, cool.
    2. 2
      Whisk yogurt with lemon juice and sesame oil.
    3. 3
      Stir in parsley or cilantro.
    4. 4
      Add salt and pepper if desired.
    5. 5
      Serve asparagus with the dressing.
    6. 6
      Sprinkle walnuts on top.

    Ratings & Reviews:

    • on July 30, 2010

      35

      I used parsley and felt it overpowered the dish. It also seemed to "need" a little something. Garlic maybe. It was nice to try something different, but I probably will try something else next time.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2009

      45

      This was good asparagus but DH didn't care for the cilantro, next time I will use the parsley. I have to agree unless you are a cilantro lover, you should use the parsley. i felt it overpowered the aspargus, but we loved the sesame and the walnuts were a lovely finish. I'm sure we would love the dressing with parsley, it was nice and creamy! Thaks Tebo!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Asparagus With Creamy Sesame Dressing

    Serving Size: 1 (233 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 141.4
     
    Calories from Fat 77
    55%
    Total Fat 8.6 g
    13%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.8 mg
    0%
    Sodium 57.6 mg
    2%
    Total Carbohydrate 12.0 g
    4%
    Dietary Fiber 4.0 g
    16%
    Sugars 5.7 g
    23%
    Protein 7.6 g
    15%

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