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    You are in: Home / Recipes / Asparagus-Stuffed Chicken Cordon Bleu With a Creamy Wine Sauce Recipe
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    Asparagus-Stuffed Chicken Cordon Bleu With a Creamy Wine Sauce

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    2 Total Reviews

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    • on November 04, 2009

      This is so tasty. I didn't have any seasoned bread crumbs,so I just poured the remainder of the butter mixture over the chicken breasts in the baking dish then put the stuffing all around. The stuffing mixed with the butter sauce for a fabulous flavor. I liked it without the white wine sauce, but my husband loved the sauce.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 14, 2009

      This was amazing... the chicken itself was so good, it doesn't really even need the sauce. But the sauce was good, too! It is alotta food, though, I couldn't finish mine.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Asparagus-Stuffed Chicken Cordon Bleu With a Creamy Wine Sauce

    Serving Size: 1 (467 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 1020.4
     
    Calories from Fat 551
    54%
    Total Fat 61.3 g
    94%
    Saturated Fat 31.3 g
    156%
    Cholesterol 245.7 mg
    81%
    Sodium 2936.3 mg
    122%
    Total Carbohydrate 49.0 g
    16%
    Dietary Fiber 3.2 g
    13%
    Sugars 4.8 g
    19%
    Protein 60.8 g
    121%

    The following items or measurements are not included:

    white pepper

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