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1/1 Photo of Asparagus-Stuffed Chicken Cordon Bleu With a Creamy Wine Sauce
One taste and you won't be able to resist saying: "C'est magnifique!" Chicken breasts are stuffed with fresh asparagus, wrapped in ham and swiss cheese, and topped off with bread stuffing and a creamy-wine sauce. While it may taste like you cooked it all day, this delicious chicken with its' "french flair" takes only about 1 hour to prepare.
Units: US | Metric
Serving Size: 1 (467 g)
Servings Per Recipe: 6
The following items or measurements are not included: