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1/1 Photo of Asparagus Soup With Mini Meatballs
This is a traditional Danish recipe often used as part of a wedding reception menu. The recipe originally called for whipping cream but I prefer the lighter version using 5% coffee cream. The mini meatballs take a bit of time to prepare, but you will be happy you did! Below is the lighter version including ground turkey in the meatballs, but if needed 50/50 of beef and pork will work well.
Units: US | Metric
Serving Size: 1 (439 g)
Servings Per Recipe: 4