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1/2 Photos of Asparagus Omelet W/Shrimp Hollandaise Sauce (For Andi)
This recipe has been posted for Andi of LMF & her garden-rich supply of asparagus. I found it in THE BEST OF COOKING by Arne Kruger & Annette Wolter & immediately thot of her. This is worthy of a spec breakfast or brunch occasion, but can also be served as a main dish when combined w/a green salad. I esp want to thank *PaulaG* for her kind permission to include her Blender Hollandaise Sauce as part of this recipe. It was so perfect for it! *Enjoy*
Split O ...
Units: US | Metric
Serving Size: 1 (189 g)
Servings Per Recipe: 4