Total Time
45mins
Prep 15 mins
Cook 30 mins

Southern Living

Ingredients Nutrition

Directions

  1. In two greased 9-inch pie plates, layer asparagus, ham, cheese and onion.
  2. In a bowl, beat eggs; add remaining ingredients and mix well.
  3. Pour half of egg mixture into each pie plate.
  4. Bake at 375 degrees for 30 minutes or until done.

Reviews

(2)
Most Helpful

Definately a keeper. I had plenty of fresh asparagus so I steamed it and used it instead of the frozen. Next time I would soften the onion before using. I could not find the dried vegetable pieces but I am sure it would make it much better.

Ms. Lillian May 13, 2007

My family LOVES this. It is light and fluffy plus quick and easy to make. I never had liked the traditional crust on quiche, so having my carbs in the mix instead of the crust was a bonus. I have made this several times, and everyone always likes it

Donna Matthews January 27, 2004

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