Asparagus Guacamole

READY IN: 20mins
Recipe by Nat Da Brat

An alternative veggie accoutrement to your traditional holiday feast -- spread this delicious dip on bread during your Easter meal, or spice up a piece of matzo during the Passover holidays.(from weightwatchers.ca)

Top Review by Maggie #5

Excellent, I actually thought it was nicer than standard guacamole. It was light and the wonderful flavour sweet flavour of asparagus just shone through. It really is delicious!

Ingredients Nutrition

Directions

  1. Bring large pot of water to boil.
  2. Add asparagus and cook until tender, about 10 minutes.
  3. Drain.
  4. Place asparagus into food processor and purée until smooth.
  5. Stir in remaining ingredients and serve.
  6. Yields 1/4 cup per serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a