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Wow! I was impressed! Great flavor and a gorgeous looking side dish fit for any special occasion! The puff pastry delivered this yummy crusty texture enhanced by the mustard, asparagus and cheesy goodness! I'm actually thinking of creating this tart with mushrooms and onions as the star ingredients! Made for PAC Spring 2011.

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AcadiaTwo March 17, 2011
Asparagus Gruyere Tart