Asparagus Grilled With an Asian Touch

Total Time
Prep 5 mins
Cook 5 mins

Lots of flavor. These are very addictive. Once you had one you'll eat them all. You can eat these hot or cold. And you can try any veggies you like.

Ingredients Nutrition


  1. Put all marinade ingredients into a zip-lock bag shake and add asparagus and marinate for 1 hour to overnight.
  2. Remove from marinade, cook on a hot grill about 5 minutes just till lightly browned.
  3. Turning often.
  4. Optional: Heat the marinade and pour over the grilled asparagus.


Most Helpful

Yummy! We really enjoyed these. I'm still grilling even though it is raw and chilly out, and I might add dark too. I used soda straw sized asparagus, so I didn't leave them on the grill very long as I was afraid of scorching them. But they were done just right. Made for the VIP in Veg 'n Swap tag.

AcadiaTwo November 28, 2012

Really good! I took these along to a Christmas BBQ and received many compliments. I love the flavor of sesame oil so used the full quantity and it tasted great with a wonderful aroma while cooking.

Peter J December 27, 2011

So good! I enjoyed all the flavors and will make again. Thanks Rita! Made for being VIP in the Vegetarian swap, April 2012.

Sharon123 April 16, 2012

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