Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Asparagus Gratinata Recipe
    Lost? Site Map

    Asparagus Gratinata

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

    Sort by:

    • on February 19, 2012

      This is a nice way to dress up asparagus. Great tip by Derf to not precook the asparagus - it's perfectly done when cooked from raw. Next time I will add some dry white wine and perhaps some red pepper flakes just to enhance the flavours.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2009

      Lovely different way to serve asparagus, we loved it. I didn't precook the asparagus , we like it crisp and I was afraid it would get mushy, so I laid it in the dish raw and glad I did. Turned out perfect, I did add a little black pepper and left out the extra egg white as I was using an extra large egg. Just made two servings. I will make it again, thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 15, 2012

      Tastes good. It took at least 10 extra minutes in the oven to brown on top. After the time listed it was not at all cooked. I used a glass loaf pan, but the oven was preheated and I use an oven thermometer -- so not sure what the hang up was.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Asparagus Gratinata

    Serving Size: 1 (210 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 134.4
     
    Calories from Fat 69
    51%
    Total Fat 7.7 g
    11%
    Saturated Fat 3.2 g
    16%
    Cholesterol 60.5 mg
    20%
    Sodium 173.7 mg
    7%
    Total Carbohydrate 8.1 g
    2%
    Dietary Fiber 2.4 g
    9%
    Sugars 1.7 g
    6%
    Protein 9.7 g
    19%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites