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This was good, but definitely different. I probably won't make again.

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SPrins October 26, 2009

This was very tasty and easy to make. We'll be doing it again for an upcoming BBQ of our own!

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Ennoia July 27, 2007

I wish I could give this more than 5 stars! I love all of the ingredients on their own, but I doubt that I ever would have thought to put them all together. Our family loved this so much I'll be serving it with Easter Brunch this year. I've got a strong suspicion that it will be the hit of the party! Thanks for the great recipe!

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394mm493 April 14, 2006

Excellent recipe! I could not find the green pumpkin seeds so I substituted them with Diamond brand 'Pecan Pie Glazed Pecans'. The sweetness of the pecans together with the Feta and dressing gave it an interesting sweet/salty/tart flavor. Will definately be making this again. I served it as a meal and two of us ate the whole thing except for a small serving.

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dojemi May 25, 2004

I like this recipe with Greek feta and a nice balsamic vinegar without any sulfites in it. It is indeed one of my favourates.

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karlsanders November 29, 2003
Asparagus, Feta & Pumpkin Seed Salad