Asparagus Couscous & Parmesan

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READY IN: 23mins
Recipe by Chicagoland Chef du

I searched high and low @ Zaar to find a recipe that combined asparagus & couscous and low and behold........ there was a recipe on the back of the box. I omitted some of the ingredients and came up with this. It ROCKED!

Ingredients Nutrition


  1. Cut each asparagus spear into 3-4 pieces.
  2. Heat olive oil in a deep sauce pan. Add garlic, sautee for 1 minute.
  3. Add broth and contents of flavor packet.
  4. Add asparagus pieces. Simmer for for 3-4 minutes.
  5. Add couscous, stir to combine; turn off heat; add parmesan cheese, and let stand for 5 minutes.
  6. Serve.

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