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    You are in: Home / Recipes / Asparagus Beef Roll Ups Recipe
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    Asparagus Beef Roll Ups

    Asparagus Beef Roll Ups. Photo by **Tinkerbell**

    1/1 Photo of Asparagus Beef Roll Ups

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Lisa Lou Who's Note:

    I quarter this recipe and make these for lunch once in awhile because my DH and kids wouldn't think of eating asparagus. They are really meant to be an appetizer.

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    Ingredients:

    Yield:

    dozen r ...

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet, bring water to a boil. Add asparagus, cover and boil for 2-3 minutes or until crisp-tender.
    2. 2
      Drain and immediately place aspargus in ice water. Drain and pat dry.
    3. 3
      In a small mixing bowl, combine cream cheese and horseradish.
    4. 4
      Pat beef slices dry with paper towels.
    5. 5
      Spread each slice with a thin layer of cream cheese mixture; top with an asapargus spear and roll up tightly.
    6. 6
      Refrigerate until serving.

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    Ratings & Reviews:

    • on May 17, 2008

      55

      DH went absolutely wild for these. Said it was the best thing he has ever had!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2008

      55

      I changed the recipe to work for take to work lunches. I took a large tortilla( I used sundried tomato basil tortilla), spread the cream cheese and horseradish on the tortilla, covered with the roast beef and cooked asparagus, wrapped up and cut in half. It made a delicious lunch that my husband raved about :) Thanks for the great idea!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 15, 2012

      45

      I thought these were really good. Not something I want all the time, but great for special treats.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Asparagus Beef Roll Ups

    Serving Size: 1 (1451 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 477.7
     
    Calories from Fat 308
    64%
    Total Fat 34.3 g
    52%
    Saturated Fat 17.6 g
    88%
    Cholesterol 156.9 mg
    52%
    Sodium 370.9 mg
    15%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 4.1 g
    16%
    Sugars 5.9 g
    23%
    Protein 34.2 g
    68%

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