Total Time
25mins
Prep 10 mins
Cook 15 mins

In a good Housekeeping Magazine! Would Love to try!

Ingredients Nutrition

Directions

  1. Flatten bread with a rolling pin.
  2. In a small bowl, combine cream cheese, onions and bacon. Spread mixture over bread slices.
  3. Cut asparagus to fit bread; place 2 spears on each bread slice. Roll up bread slice and place seam side down on a greased baking sheet. Brush with butter; then sprinkle with Parmesan cheese.
  4. Bake at 400º for 10-12 minutes or until lightly browned
  5. Serve immediately.