Asparagus and Manchego Paella

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READY IN: 40mins
Recipe by Da Huz

Delicious paella with asparagus, broccoli, shrimp, chicken, and manchego cheese. From "Paella Paella" by Ballinger and Ballinger.

Ingredients Nutrition

Directions

  1. Heat olive oil in a large skillet that has a lid.
  2. Fry onion until browned.
  3. Add chicken and brown on all sides.
  4. Add garlic and cook 1 minute.
  5. Add rice, broccoli, chicken broth, saffron, and shrimp. Reduce heat to medium and cook, covered, for 20 minutes. Do not stir!
  6. Add asparagus on top, cover again and cook 5 minutes, or until asparagus and rice are tender and chicken is cooked through.
  7. Serve topped with manchego.

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