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    You are in: Home / Recipes / Asparagus and Cheddar Stuffed Chicken Breasts Recipe
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    Asparagus and Cheddar Stuffed Chicken Breasts

    Asparagus and Cheddar Stuffed Chicken Breasts. Photo by HokiesMom

    1/6 Photos of Asparagus and Cheddar Stuffed Chicken Breasts

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Debbwl's Note:

    Just came back from the store were I came across this recipe and put it here for safe keeping.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350*F.
    2. 2
      Place 3 asparagus spears in the center of each flattened chicken breast and top each with 1/4 cup cheddar cheese.
    3. 3
      Bring in sides of chicken and tie in 1 or 2 places with kitchen string.
    4. 4
      Season to taste with lemon pepper seasoning and place in a baking dish. Add 1/4 inch of water to dish; cover and cook for 20 minutes.
    5. 5
      Remove cover and cook for 20 minutes more or until chicken is cooked through.

    Ratings & Reviews:

    • on June 07, 2013

      45

      Very good, didn't roll them into bundles (just didn't have time). Added some garlic powder and they turned out moist and tender (so did the asparagus). I also left them covered the entire cooking time, not realizing half of the time if was to have been uncovered. <br/>Tip: For anyone having difficulty "pounding" out the breasts, first half them horizontally and you'll save yourself a lot of frustration :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 11, 2012

      55

      I made a recipe similar to this one a while ago and i used mozzarella instead and didn't wrap it in string, instead i just placed the seam where the ends overlapped on the bottom and put italian bread crumbs on top and a piece of rosemary. Its really simple and tastes amazing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 19, 2012

      55

      Yum! This recipe is so easy and so good, I would make this again for sure. I did have to cook the chicken for 10-15 minutes longer as it wasn't cooked through. Make sure you use a good amount of lemon pepper because it's the only seasoning. Made for PRMR tag game. Thanks Debbwl! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Asparagus and Cheddar Stuffed Chicken Breasts

    Serving Size: 1 (218 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 373.1
     
    Calories from Fat 205
    55%
    Total Fat 22.8 g
    35%
    Saturated Fat 9.8 g
    49%
    Cholesterol 122.4 mg
    40%
    Sodium 273.0 mg
    11%
    Total Carbohydrate 2.2 g
    0%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.7 g
    2%
    Protein 38.3 g
    76%

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