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    You are in: Home / Recipes / Asian Vinaigrette Recipe
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    Asian Vinaigrette

    Asian Vinaigrette. Photo by Mikekey

    1/1 Photo of Asian Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Gardening Girl's Note:

    A very tasty lowfat salad dressing

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    Ingredients:

    Serves: 6-8

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a container with a tight fitting lid and shake until well mixed.

    Ratings & Reviews:

    • on October 22, 2014

      55

      Love this recipe! I added an extra tablespoon of vegetable oil to keep it less watery.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2008

      55

      Quick and easy vinaigrette with great flavors. Used it on steamed broccoli. Made for Spring 2008 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Asian Vinaigrette

    Serving Size: 1 (16 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 29.3
     
    Calories from Fat 21
    73%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.3 mg
    0%
    Sodium 182.9 mg
    7%
    Total Carbohydrate 1.4 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.3 g
    1%
    Protein 0.7 g
    1%

    The following items or measurements are not included:

    rice wine vinegar

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