Asian-Style Turkey Burgers

Be the first to review
READY IN: 46mins
Recipe by ratherbeswimmin

In ‘400 Best Sandwich Recipes’

Ingredients Nutrition


  1. Preheat greased barbecue grill to med-high.
  2. In a large bowl, combine turkey, garlic, onion, bell pepper, soy sauce, ginger, salt and pepper.
  3. Shape into 4 equal patties, about ¾ inch thick.
  4. Place patties on preheated grill, close lid and grill, turning once, for 6-8 minutes per side or until an instant-read thermometer registers 160 degrees.
  5. Place buns on a work surface.
  6. Top with burgers, desired toppings and remaining buns.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a