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    You are in: Home / Recipes / Asian Style Turkey Burgers Recipe
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    Asian Style Turkey Burgers

    Asian Style Turkey Burgers. Photo by seesko

    1/1 Photo of Asian Style Turkey Burgers

    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    10 mins

    16 mins

    Redsie's Note:

    From Chef Bobo's Good Food Cookbook.

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    Ingredients:

    Serves: 8

    Yield:

    burgers

    Units: US | Metric

    Directions:

    1. 1
      In a bowl, combine ground turkey, scallions, bread crumbs, 2 TB of cilantro, 1 TB of the soy sauce, ginger, and garlic. Season to taste with salt and pepper. Mix well.
    2. 2
      Divide turkey mixture into 8 equal portion . Shape into patties.
    3. 3
      Heat oil in a skillet over medium heat until hot. Add 4 of the patties and cook for 7 to 8 minutes. Turn patties over and cook another 8 minutes or until done (165 degrees F). Repeat with remaining 4 patties. Keep the first batch warm in a warm oven.
    4. 4
      For the sauce, in a small saucepan combine orange juice, lemon juice, and the remaining 1 TB soy sauce. Let bubble until reduced by half. Whisk in the butter and the remaining 1 TB cilantro. Pour over burgers.

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    Ratings & Reviews:

    • on February 05, 2009

      55

      So good! I made this exactly as stated except I served it on light bread and may of made the patties thinner than stated as I got 10 patties out of this. Next time I will eat this with a pineapple ontop as I think the flavor of pineapple would go well with this. Thanks redsie for a super way to have a turkey burger. Made for photo tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2007

      55

      Loved these turkey burgers and the sauce! I dont care for cilantro so I used parsley and a tablespoon of butter. Great asian flavors paired with the citrus sauce, so good. I served these burgers with teriyaki flavored noodles and steamed broccoli, cauliflower, and carrots.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 24, 2007

      55

      I made this because I look for ways to use ground turkey. I have a turkey burger recipe I like, but DS is not that fond of it. This went together quickly for a week day evening meal, served with a side of chicken fried rice and fresh asparagus. DS liked it and it is likely something I will make again. Savory flavors. The cilantro is a nice touch. Don't be tempted to omit the sauce; it's great. I grilled them on my George Foreman grill and poured the sauce over the finished burgers.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Asian Style Turkey Burgers

    Serving Size: 1 (120 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 162.6
     
    Calories from Fat 82
    50%
    Total Fat 9.1 g
    14%
    Saturated Fat 2.9 g
    14%
    Cholesterol 71.0 mg
    23%
    Sodium 352.7 mg
    14%
    Total Carbohydrate 3.7 g
    1%
    Dietary Fiber 0.3 g
    1%
    Sugars 1.7 g
    6%
    Protein 15.7 g
    31%

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