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    You are in: Home / Recipes / Asian-Style BBQ Wings. Recipe
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    Asian-Style BBQ Wings.

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    15 mins

    45 mins

    BOOMBAMBONBON!'s Note:

    Very easy and simple to make.

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    Ingredients:

    Serves: 4-6

    Yield:

    of chic ...

    Units: US | Metric

    Directions:

    1. 1
      For the roast pork sauce, it is also known as cha siu sauce which you can find in your local Asian market! It is best to prepare this the night before and leave it in the fridge! First off, rinse the chicken then put into strainer to dry. (Making sure the chicken is clean.).
    2. 2
      in a large pot, toss in the rest of your ingredients. Yes, that includes the entire jar of cha siu sauce.
    3. 3
      Mix the ingredients well, then toss in all the chicken. Using clean hands, mix the sauce with the chicken very well, making sure each wing / drumstick is coated.
    4. 4
      Wrap the pot up and leave it in the fridge until you start your BBQ!
    5. 5
      When you start up your grill, mix the chicken a little then put it on the grill. Each chicken will took about 3-5 mins on each side, depending how hot the grill is.
    6. 6
      ENJOY! :).

    Browse Our Top Chicken Thigh & Leg Recipes

    Ratings & Reviews:

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    Nutritional Facts for Asian-Style BBQ Wings.

    Serving Size: 1 (761 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 2527.3
     
    Calories from Fat 1631
    64%
    Total Fat 181.2 g
    278%
    Saturated Fat 50.8 g
    254%
    Cholesterol 873.9 mg
    291%
    Sodium 913.1 mg
    38%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 208.4 g
    416%

    The following items or measurements are not included:

    roast pork

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