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These steak wraps really hit the spot! Loved all the ingredients and the cream cheese was a nice addition. I substituted more red bell pepper and left out the green; otherwise, made everything according to the recipe. Great lunch or light dinner option. Will definitely make these wraps again. Made for Everyday is a Holiday, June, 2012.

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Nancy's Pantry June 14, 2012

This is really yummy! I love the Asian flavor. I cut the recipe in half and got 4 servings. This really does make a lot once it's altogether. The cream cheese adds a touch of creaminess. The beef was tender and the veggies crisp. Excellent recipe. Thanks for posing. :)

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teresas July 11, 2010

These were really good, and really simple. Though I didn't use the cream cheese, I just threw the steak/veggie mixture into the tortillas and went for it. Thanks for sharing!

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iewe June 03, 2010
Asian Steak Wraps