Asian Snow Peas and Carrots

Total Time
Prep 5 mins
Cook 10 mins

This is a recipe I adopted. I think it looks good, but I have not yet tested it.

Ingredients Nutrition


  1. In a custard cup stir together 1/4 c water, soy sauce, cornstarch, and crushed red pepper.
  2. Micro-cook, uncovered, on 100% power for 1 to 1 1/2 minutes or till thickened and bubbly, stirring every 30 seconds.(You can also just put this mixture in a saucepan and thicken it.).
  3. Saute carrot in a little oil over medium heat.
  4. Add snow peas and walnuts.
  5. Saute till the vegetables are crisp-tender.
  6. Add soy sauce mixture and serve immediately.


Most Helpful

This is so easy to prepare and very tasty. Thanks for sharing!

Starrynews April 11, 2010

This definitely deserves to be made more often. It's beautiful and delicious. Love those walnuts and garden fresh snow peas.

sugarpea August 01, 2006

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