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    You are in: Home / Recipes / Asian Salad Recipe
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    Asian Salad

    Asian Salad. Photo by gailanng

    1/3 Photos of Asian Salad

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    erinn in tbay's Note:

    We are addicted to this salad! It goes very well with sushi or as a meal itself with grilled chicken on top. This is one of my most requested recipes.

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    salad(y ...

    Units: US | Metric




    1. 1
      Mix dressing ingredients in a jar and shake.
    2. 2
      Wash and tear lettuce into a bowl, add carrots, peppers, celery to bowl and toss.
    3. 3
      Put dressing and bowl on table with bean sprouts, nuts and sesame seeds in individual bowls and tell your guests to create their own salad.

    Ratings & Reviews:

    • on March 21, 2003


      Erinn, this is just fabulous!!!!! I made a double-batch of the dressing and marinated some chicken tenders in it overnight, then grilled them and added them --what a wonderful light meal!!! I wanted it a little lighter, so I added just 1 ounce of oil to the dressing. It's so flavorful, I never missed the fat. Thank you so much for sharing what is sure to be a regular meal in our family.

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    • on September 15, 2012


      I loved this Asian salad. Hey, let's substitute an evening in Singapore for one in Louisiana, shall we? You hang some lanterns from the ceiling and throw out a couple of chopsticks in exchange for an evening with an alligator and a Hurricane cocktail and then we're in business. The accents are the same and just as unintelligible.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 12, 2010


      Great salad! I had to add 2 more tablespoons of sugar and some honey to sweeten the dressing up, but it was good. A nice change from the usual. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)

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    Nutritional Facts for Asian Salad

    Serving Size: 1 (292 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1809.9
    Calories from Fat 1786
    Total Fat 198.5 g
    Saturated Fat 25.7 g
    Cholesterol 0.0 mg
    Sodium 1584.4 mg
    Total Carbohydrate 11.2 g
    Dietary Fiber 0.3 g
    Sugars 8.9 g
    Protein 3.2 g

    The following items or measurements are not included:

    rice vinegar

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