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    You are in: Home / Recipes / Asian Pork Roast Recipe
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    Asian Pork Roast

    Average Rating:

     4 Total Reviews

    Showing 1-4 of 4

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    • on December 31, 2001

      I had plans on making this for our Christmas dinner, but we had been given a lovely ham on the bone so we ate that instead. Decided to make this delicious pork recipe today for a family Sunday roast. I used a shoulder roast (bone in) and the meat was the most tender of any I have ever made. Plenty left for sandwiches tomorrow too, which is a bonus! Thanks for posting and to anyone wanting a delicious roast give this one a go!

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    • on October 26, 2002

      This was Wonderful,I would,t change a thing.I served it with some Steamed broccoli and a bowl of mashed potato,s.

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    • on May 10, 2008

      I used a boneless shoulder pork roast and marinated it overnight. I think modern pork is too lean, so it's easy to have "dry" pork. But the slow-roasting helped keep it from getting too dry and the flavor was good. I used orange marmalade instead of currant jelly in the sauce, just what I had, but I liked it very much. I shredded the left-over meat and simmered in the remaining orange sauce and a 1/2 cup bottled bbq sauce - made GREAT sandwiches the next day! Thanks for a great recipe, Lennie

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    • on February 20, 2003

      A little on the dry side, I used a pork tenderloin. The sauce is sweet and tangy all at the same time, but it couldn't hide dried out meat. This recipe might be more suited to a fattier piece of pork. I am using the leftovers sliced very thin with Open Pit BBQ sauce - nice firm textured meat with a bit of spice.

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    Nutritional Facts for Asian Pork Roast

    Serving Size: 1 (56 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 141.2
     
    Calories from Fat 2
    97%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 765.9 mg
    31%
    Total Carbohydrate 22.8 g
    7%
    Dietary Fiber 0.6 g
    2%
    Sugars 15.1 g
    60%
    Protein 1.8 g
    3%

    The following items or measurements are not included:

    boneless pork loin

    Detailed Nutrition Values About Nutrition Info

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