- 1 1⁄2 ounces sake
- 1 ounce asian pear liqueur (Uphoria Asian Pear Liqueur)
- 1 ounce apple juice
- 1⁄2 lemon
- 1 slice pear
Directions See How It's Made
- Fill a shaker halfway with ice cubes; add in the sake, pear liqueur, and apple juice.
- Squeeze the juice from the lemon into the shaker.
- Gently stir the ingredients in a circular motion for 8-10 seconds being careful not to break the ice cubes.
- Strain the drink into a chilled cocktail glass; garnish with a pear slice.