Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Asian/Maryland Fusion Hard Cider Shrimp Recipe
    Lost? Site Map

    Asian/Maryland Fusion Hard Cider Shrimp

    Asian/Maryland Fusion Hard Cider Shrimp. Photo by TeresaS

    1/2 Photos of Asian/Maryland Fusion Hard Cider Shrimp

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    49 mins

    35 mins

    14 mins

    Obsidian468's Note:

    This was an experiment I tried for dinner one night, and it turned out incredibly well! It all started because I was craving shrimp scampi, but didn't have several of the necessary ingredients. Instead, I improvised. This is the result.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb shrimp, cleaned, raw, and unpeeled
    • 1 (12 ounce) bottle hard apple cider
    • 1 tablespoon Old Bay Seasoning
    • 2 tablespoons szechuan sauce
    • 2 tablespoons hoisin sauce
    • 1 tablespoon sriracha sauce
    • 1 teaspoon garlic, freshly minced
    • 1 teaspoon onion powder
    • 1 teaspoon mixed Italian herbs, dried (basil, oregano, parsley, rosemary, etc)
    • 1 teaspoon powdered hot pepper (optional)

    Directions:

    1. 1
      Combine 1/2 bottle of the cider and the rest of the ingredients (except the shrimp and the powdered hot pepper) in a gallon size sealable bag or marinating container, and mix well.
    2. 2
      Add shrimp to the marinade, and lay flat in refrigerator, marinating for about 15 minutes on each side.
    3. 3
      Pour the rest of the cider into a medium/large saucepan (one big enough to lay out all of the shrimp in a single layer) and bring to a boil.
    4. 4
      Reduce heat to medium, and add marinated shrimp, along with all of the marinade liquid. Spread shrimp out in a single layer. Sprinkle with half of the hot pepper, if you're using it.
    5. 5
      Saute shrimp for about 5-7 minutes per side, keeping it moving (but not allowing them to overlap - gently shaking the pan occasionally does the trick). The shrimp are done once they are pink throughout.

    Browse Our Top Weeknight Recipes

    Ratings & Reviews:

    • on November 02, 2009

      55

      This is packed full of nice and spicy tasting ingredients that we just loved it! I wasn't sure if you were suppose to use the sauce or just eat the shrimp. So I decided to use the sauce. I did peel the shrimp and removed the tails (DH doesn't like them left on). I served this over rice and used about 1/4 of the sauce. I couldn't locate szechuan sauce at the store so made Szechuan Sauce and it worked great. Thanks for posting. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    You Might Also Like...

    View All Weeknight Recipes

    Advertisement

    Nutritional Facts for Asian/Maryland Fusion Hard Cider Shrimp

    Serving Size: 1 (297 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 282.4
     
    Calories from Fat 40
    14%
    Total Fat 4.5 g
    6%
    Saturated Fat 0.8 g
    4%
    Cholesterol 346.0 mg
    115%
    Sodium 595.8 mg
    24%
    Total Carbohydrate 10.5 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 4.8 g
    19%
    Protein 46.9 g
    93%

    The following items or measurements are not included:

    hard apple cider

    Old Bay Seasoning

    sriracha sauce

    mixed Italian herbs

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes